Dungeness Crabs

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Dungeness Crabs – Sweet, Tender, and Meaty Crab from the Pacific Northwest
Discover the exceptional flavor and satisfying texture of Dungeness crab, a highly prized crustacean native to the cold coastal waters of the Pacific Northwest, including Washington, Oregon, and Northern California. Known for its large, meaty claws, sweet, succulent meat, and bright reddish-brown shell, Dungeness crab is a beloved seafood staple perfect for gourmet dishes and casual seafood feasts alike.

Our Dungeness crabs are wild-caught sustainably using traditional traps, ensuring the highest quality and freshest seafood available. Available as live crabs, whole cooked crabs, and pre-picked meat, our Dungeness crab offerings cater to restaurants, seafood markets, and home chefs seeking the best from this regional delicacy.

Dungeness crab meat is prized for its delicate sweetness and firm, flaky texture. It’s versatile in the kitchen, ideal for steaming with Old Bay seasoning, baking with garlic butter, or incorporating into crab cakes, bisques, salads, and pasta dishes. Its rich flavor also shines in classic crab boils and seafood platters, making it a perfect choice for entertaining and special occasions.

Nutritionally, Dungeness crab is an excellent source of lean protein, omega-3 fatty acids, vitamin B12, and minerals such as zinc and selenium. Low in fat and calories, it supports heart health, cognitive function, and immune system health, making it a smart, nutritious seafood option.

Order fresh or frozen Dungeness crab online with confidence, benefiting from our cold-chain shipping that preserves maximum freshness and flavor. Whether you’re stocking a seafood restaurant, catering a special event, or enjoying a seafood dinner at home, our Dungeness crab delivers quality, taste, and authenticity every time.

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